988 in stock
Won Bronze Medal for the 2019 New York Wine Classic
$12.00/glass | $26.99/bottle | $285.01/case*
This wine was fermented in French oak barrels and then aged for ten months, thereby enhancing its drinking pleasure. This wine has a light creamy taste, with nuances of toasty oak and vanilla. It has a long finish with a hint of ripe fruit and spice. Pairs well with seafood and most light fare.